Thinking it might be time to buy a large deep freezer to keep meat and other such items in if the global food police attempt to take this away. Less likely to happen in the US, but you never know. With a good proper deep freezer, steaks and such can last years, with some reduction in quality.

Dairy is a harder problem to solve as I don’t really want to keep cows, but the chances of me giving up cheese are 0.0%.

Need to do more research.