We made blueberry blintzes tonight for dinner. First time we've ever made those. Turned out quite good, toothsome and light, yet filling. The strange thing about blintzes is you cook the crรชpes three times. The recipe is like: 1) Cook the crรชpes. 2) Cook the crรชpes some more. 3) You
August 14, 2015, 1:50 AM ยท Uncategorized